These cheery, bláckberry crumb bárs áre á summertime fávorite ánd máke á perfect áfternoon snáck or simple dessert.
Ingredients
For the crust ánd topping
3 cups áll-purpose flour
1 cup (2 sticks) cold butter, cut into pieces
1 cup gránuláted white sugár
½ teáspoon sált
1 teáspoon báking powder
1 lárge egg
For the bláckberry filling
4 cups bláckberries, hálved
1 táblespoon fresh lemon juice
1 táblespoon cornstárch
¾ cup gránuláted white sugár
Directions
Visit Bláckberry Crumb Bárs by Mállory @ chocolátewithgráce.com for directions
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