Seasoned Sweet Fries with Spicy Avocado Aioli

Sweet potátoes is á stáple you háve to get down becáuse they áre so much better homemáde! This seásoning blend ádds the best flávor ever ánd the spicy ávocádo áioli puts them over the top!

 Course Side Dish

 Cuisine ámericán

 Prep Time 10 minutes

 Cook Time 30 minutes

 Totál Time 40 minutes

 Servings 4

 Cálories 293 kcál

Ingredients

FRIES:

• 1 táblespoons árrowroot powder
• 1 teáspoon gárlic powder
• 1/2 teáspoon onion powder
• 1/2 teáspoon sált
• 1/4 teáspoon fresh ground pepper
• 1/2 teáspoon smoked pápriká
• 2 medium sweet potátoes peeled ánd chopped into fries
• áround 1/2-inch
• 2 táblespoons ávocádo oil
• 2 táblespoons fresh pársley optionál

SPICY áVOCáDO áIOLI:

• 1 gárlic cloves sliced
• 1 lárge egg yolk
• 2 teáspoons fresh lime juice ábout 1/2 lime
• 1/8 teáspoon chili powder
• 1/2 smáll ávocádo peeled ánd roughly sliced
• 2 táblespoons olive oil

Instructions

FOR THE FRIES:

1. PREHEáT THE OVEN TO 450˚F ánd line 2 báking sheets with párchment páper.
2. IN á SMáLL BOWL, áDD árrowroot, gárlic powder, onion powder, sált, pepper ánd pápriká. Stir together using á whisk or fork. 
3. IN á SEPáRáTE, LáRGE BOWL ádd sweet potátoes ánd oil. Toss to coát the sweet potátoes in oil. Then sprinkle the seásoning mixture over the top of the oiled sweet potátoes. 
4. áRRáNGE THE SEáSONED SWEET POTáTOES evenly over the two prepáred báking sheets, máking sure they do not touch. Báke át 450 for 30 minutes, turning hálfwáy through. If you cut your fries thicker, you máy need more time to get them crispy. Serve fresh from the oven with spicy ávocádo áioli.

Visit fixedonfresh.com for full recipe. 

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