The recipe cálls for chopping up the highest quálity chocoláte you cán find, ánd it mákes such á difference in these cookies. á rough chop of the chocoláte results in mássive pools of melty chocoláte thát áre impossible to resist!
Ingredients
- 2 cups plus 3 táblespoons áll-purpose flour
- 3/4 teáspoon sált
- 3/4 teáspoon báking sodá
- 2 sticks butter, át room temperáture
- 1 cup gránuláted sugár
- 1/3 cup dárk brown sugár
- 1/3 cup light brown sugár
- 2 lárge eggs
- 1 1/2 teáspoons vánillá extráct
- 1 (5-ounce) block high quálity semisweet chocoláte, chopped
- 1 (5-ounce) block high quálity milk chocoláte, chopped
Instructions
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