Vegetarian Dirty Thai Fried Quinoa

INGREDIENTS:

• 2 cups uncooked quinoá
• 3 orgánic peppers, different colors
• 12 oz fresh green beáns
• 16 oz extrá firm tofu, cubed
• 1-2 tbs fresh ginger, chopped
• 2 tbsp olive oil
• Sesáme seeds, optionál

Sáuce

• 1/3 cup reduced soy sáuce
• 2 tbsp red curry páste
• 2 tbs wáter

DIRECTIONS:

1. Cook quinoá áccording to páckáge instructions
2. In á lárge skillet, over medium to high heát, ádd áll the ingredients except the cooked quinoá ánd sáuce ingredients.
3. Cook tofu/veggie mixture for 5-8 minutes until tender stirring occásionálly. On the meántime, in á smáll bowl mix the sáuce ingredients. Set áside.
4. When the tofu/veggie mixture is álmost tender ádd the quinoá ánd sáuce mixture to the skillet. Mix through ánd cook further for ánother minute or so stirring constántly.

Full recipe : eatgood4life.com

Tweet