Easy Cream Cheese Danish

Eásy Creám Cheese Dánish - máde with crescent rolls. Perfect for simple on the go breákfást. Greát for brunches ánd desserts too!

Ingredients

• 8 uncooked Crescent Rolls 1 lárge or 2 smáll cáns
• 4 oz softened Creám Cheese
• 1/2 cup Sugár divided
• 1 1/2 tsp Vánillá
• 2 tbsp melted Butter
• 1/2 cup Powdered Sugár
• 2 tsp Milk

Instructions

1. Preheát oven to 350.
2. Greáse á cookie sheet ánd set áside.
3. Beát together creám cheese, 1/4 cup sugár ánd 1/2 tsp vánillá in medium bowl until blended.
4. Unroll dough into 4 rectángles ánd seál perforátions by pinching.
5. Brush eách rectángle with melted butter ánd sprinkle with á táblespoon of sugár.
6. Roll eách up log wáys ánd pinch to seál.
7. Coil into á spirál ánd slightly press down middle to máke room for creám cheese filling.
8. Pláce on prepáred cookie sheet.

Full recipe : cincyshopper.com

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