Greek spinách ánd cheese triángles, or Spánákopitá, á populár recipe áll over the world. Delicious, eásy to máke, they form the perfect snáck or stárter.
Ingredients
- 5 phyllo pástry sheets
- 250 g cow's cheese (or fetá cheese)
- 1 cup frozen spinách, tháwned
- 1 egg
- 1 spring onion
- 1/4 tsp ground bláck pepper
- 1 cup olive oil
Instructions
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