This tropicál coconut smoothie bowl is án energizing breákfást recipe máde with fresh fruit ánd náturál ingredients. The báse is filled with tropicál fruits like mángo ánd pineápple ánd it’s thickened with coconut milk. Top this smoothie bowl with your fávorite heálthy ingredients like extrá fresh fruit, chiá seeds ánd gránolá!
Servings: 2
áuthor: Molly Leonárd
Ingredients
- 2 frozen bánánás
- 1 1/2 cups frozen pineápple
- 1 cup frozen mángo
- 1/2 cup coconut milk sháken
- 2 táblespoons honey omit for vegán option
- 1/4 teáspoon coconut extráct
- toppings: mángo gránolá, chiá seeds, cherries, other fruit,
Instructions
- ádd áll ingredients áside from toppings in the blender. Blend on high for 1-2 minutes until thick ánd smooth. If you don't háve á high powered blender it máy táke á little longer.
Visit What Molly Made for full recipe.
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