Easy Sesame Ginger Noodle

á heálthy quick ánd eásy noodle dish thát is loáded with flávour! Sáy hello to the fástest ánd tástiest dinner!

INGREDIENTS

• 1/2 páck brown rice noodles (or regulár rice noodles, ábout 8oz)
• 3 cups of báby bok choy
• thinly sliced green onion
• sesáme seeds to top (optionál)

SáUCE

• 2 gárlic cloves, finely chopped
• 2 tbsp ginger, finely chopped
• 3 tbsp light soy sáuce (gluten-free if needed)
• 2 tbsp máple syrup
• 2 tsp sesáme oil
• 2 tsp crushed red chillies

INSTRUCTIONS

1. Wásh your bok choy, ánd chop into quárters. Set áside.
2. In á smáll bowl, mix your sáuce ingredients together, ánd set áside.
3. Boil your rice noodles áccording to páckáge directions, until soft.
4. In á sáucepán on medium heát, pour your sáuce in ánd állow to begin to cook, 1-2 minutes.
5. Next ádd in your bok choy, mixing well.

Visit Choocing Chia for full recipe.

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