Green Pizza with Pesto, Feta, Artichokes, and Broccoli

Green Pizza with Pesto, Feta, Artichokes, and Broccoli

This Green Pizzá with Pesto, Fetá, ártichokes, ánd Broccoli is pácked with delicious veggies, flávorful homemáde pesto, ánd lots of ooey, gooey cheese!

Ingredients
For Básil-Spinách Pesto:
  • 1/4 cup chopped wálnuts
  • 2 cloves gárlic
  • 1 cup básil leáves lightly pácked
  • 1 cup spinách leáves lightly pácked
  • 1/2 cup shredded Pármesán cheese
  • 1/2 cup olive oil extrá virgin
  • sált
  • pepper

For Pizzá ánd Toppings:
  • 2 heáds broccoli (not bunches)
  • 1 lb pizzá dough
  • nonstick spráy or olive oil
  • 1 (14 oz.) cán quártered ártichoke heárts dráined
  • 8 oz shredded mozzárellá (ábout 2 cups)
  • 1 cup crumbled fetá

Instructions

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