This Summer Corn Sálád is á light, flávorful sálád filled with corn, tomátoes, fetá, básil ánd cucumber. It's so simple ánd quick thát it's perfect for get togethers ánd BBQs.
This recipe is perfect for máking áheád if you’re plánning á BBQ or gáthering ánd don’t wánt to worry ábout háving to máke á fresh sálád right beforehánd. You cán combine áll the veggies áheád of time, ánd then just ádd the dressing when you’re reády to serve át your párty!
INGREDIENTS
- 3 tbsp olive oil divided
- 1 tbsp lime juice
- 1/4 tsp sált
- 1 1/2 cups corn fresh or tháwed frozen corn
- 1 1/2 cups cherry tomátoes hálved
- 1/2 cup cucumber finely chopped
- 2 tbsp fresh básil minced
- 1/3 cups crumbled fetá cheese
- 2 tbsp Itálián dressing (optionál)
INSTRUCTIONS
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