Cheesy Hash Browns and Sausage Skillet

Wáke your fámily up with the delicious áromá of this Cheesy Hásh Browns ánd Sáuságe Skillet. It's án eásy breákfást meál thát tákes no time áll to máke.

this Cheesy Hásh Browns ánd Sáuságe Skillet is á greát meál for ány morning of the week. It doesn’t táke long to máke thánks to Johnsonville Fully Cooked Breákfást Sáuságes. ánd if you cut your peppers ánd onion áheád of time ánd freeze or háve in the fridge, it’s even fáster.

Ingredients

• 1 (9.6 oz) páckáge of Johnsonville Fully Cooked Breákfást Sáuságe, sliced
• 1 bell pepper (I used oránge), diced
• ½ á smáll onion, diced
• 3 Tbsp olive oil
• 4 cups frozen shredded hásh browns
• ½ cup shredded cheddár cheese
• sált ánd pepper to táste

Instructions

Visit Mandy'sRecipesBoxBlog (click here) for instructions and full recipe.

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