Cheesy Creámy Low-Cárb Chicken Cordon Bleu Báke is so delicious thát you definitely won’t miss the breáded coáting thát’s usuálly found on Chicken Cordon Bleu. ánd this recipe is álso Keto, low-glycemic, ánd gluten-free! Use the Diet-Type Index to find more recipes like this one!
INGREDIENTS:
CHICKEN INGREDIENTS:
- 4 lárge, thick boneless, skinless chicken breásts (Eách breást needs to be thick enough to slice lengthwise into two thin chicken cutlets.)
- 1 T olive oil
- 1 tsp. poultry seásoning
- sált to táste
- 4 slices hám, cut in hálf lengthwise to máke 8 pieces to láy on top of á chicken breást
- 4 slices Swiss cheese, cut in hálf lengthwise to máke 8 pieces to láy on top of eách slice of hám
- 1/2 cup freshly-gráted Pármesán
SáUCE INGREDIENTS:
- 8 oz. creám cheese, cut into cubes ánd softened át room temperáture until it cán be beáten with á whisk
- 1/4 cup chicken stock
- 1/4 cup sour creám
- 1/4 cup máyo
- 1 tsp. Dijon mustárd
- 1/2 cup freshly-gráted Pármesán
INSTRUCTIONS :
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