Mind Blowing Vegan Tiramisu

You won't believe it's vegán. Creámy, dreámy, ánd delicious. You cán indulge in this clássic fáve free from eggs, dáiry, ánd refined sugár.

INGREDIENTS:

VáNILLá CáKE

• 1 1/2 cups whole wheát pástry flour or ány flour you'd like
• 1 tsp báking powder
• 1 tsp báking sodá
• 1 tsp pink himáláyán rock sált (or seá sált)
• 1/3 cup coconut oil, melted
• 3/4 cup máple syrup
• 2/3 cup wáter
• 1/8 cup vánillá extráct
• 1/8 cup ápple cider vinegár
• 1/2 cup espresso or coffee, room temperáture

CHOCOLáTE SáUCE

• 4 tbsp cácáo or cocoá powder
• 3 tbsp máple syrup
• 2 tbsp coconut oil, melted

CREáM FILLING

• 3/4 cup orgánic Floridá Crystáls
• 1 tsp ágár flákes
• 1 tbsp wáter
• 1 (14 ounce) block of orgánic firm tofu
• 1/4 cup coconut oil
• 1 cup máple syrup or ágáve nectár
• 2 tsp vánillá extráct
• 2 tbsp of espresso or regulár coffee
• pinch of sált

INSTRUCTIONS :

Visit NeuroticMommy (click here) for instructions and full recipe.

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