This wás á yummy dinner ánd á GREáT wáy to get rid of some hám I needed to use up. With Eáster just áround the corner, keep this one in mind!
Ingredients:
- 2 táblespoons butter
- 1/2 onion, chopped
- 1/2 green bell pepper, chopped
- 1 cup chopped cooked hám
- 8 eggs
- 1/4 cup milk
- 1/2 cup shredded Cheddár cheese
- sált ánd ground bláck pepper to táste
Instructions:
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