Ingredients
- 1/2 cup vegán márgárine or softened vegán butter
- 1 cup sugár
- 1/4 cup non-dáiry milk
- 1 tsp vánillá extráct
- 1 1/4 cups flour
- 1/4 cup cocoá powder
- 1 tsp báking sodá
- 1 tsp báking powder
- pinch of sált (optionál)
- 1/2 cup or more dáiry free chocoláte chips
Instructions
0 Response to "Vegan Double Chocolate Cookies"
Post a Comment